Jacob’s Pickles is a Southern-inspired American restaurant nestled on New York’s Upper West Side, offering a vibrant blend of hearty comfort food and creative twists. The menu shines with standout dishes like their signature Fried Pickles and the indulgent Buffalo Chicken Mac & Cheese, delivering bold flavors in generous portions. Brunch favorites such as the Southern BLT and Sausage Gravy Smothered Chicken showcase classic Southern fare elevated with care. Seafood lovers can indulge in Blackened Salmon or Shrimp & Grits, each dish rich with authentic Southern charm. The 8 Pickle Sampler is a delightful nod to their namesake, offering a flavorful variety that pairs perfectly with their handcrafted cocktails like the Virgin Bloody BLT or refreshing Sweet Tea. With a warm, lively atmosphere and attentive service, Jacob’s Pickles invites diners to savor rich, comforting plates that honor tradition while bringing a modern twist to every bite.